Steps to Prepare Homemade Slow Cooker Cracker Barrel Roast Beef

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Prepare Quick Slow Cooker Cracker Barrel Roast Beef. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Slow Cooker Cracker Barrel Roast Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Cracker Barrel Roast Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slow Cooker Cracker Barrel Roast Beef is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Slow Cooker Cracker Barrel Roast Beef estimated approx 8 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Slow Cooker Cracker Barrel Roast Beef using 4 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Slow Cooker Cracker Barrel Roast Beef:

1. 32 oz vegetable broth
2. 1 head garlic
3. 1/4 cup flour
4. 6 6 oz. cuts of beef of your choice

Instructions to make to make Slow Cooker Cracker Barrel Roast Beef

1. Season beef on all sides liberally with salt and pepper.
2. Heat a cast iron or aluminum pan (basically, anything besides a nonstick, because you'll be scraping it) to medium high. Add a couple of tablespoons of olive oil.
3. Sear the beef on each side, and then put the pieces into a slow cooker.
4. Remove pan from heat. Add about a cup of broth to the pan, and scrape any yummy beef bits off the bottom of the pan. Pour the broth into the cooker.
5. Set cooker on high, and add enough broth to just cover all the meat.
6. Cover and cook for 6 hours.
7. After 6 hours, smash and peel the garlic, and throw it into the cooker.
8. Cover, reduce heat to low, and cook for another 2 hours.
9. Put a handful of flour into a bowl. Remove a few tablespoons of the liquid from the cooker, put it into the bowl. Mix the liquid and flour into a paste, and then pour it back into the cooker and mix it in so you get a gravy. You can modify this step until the gravy is add thick/thin add you like.

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So that's going to wrap this up with this special food Steps to Make Homemade Slow Cooker Cracker Barrel Roast Beef. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!